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Hello From Chester Springs PA
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ChristyQ*
Overpaid Broadcaster


Joined: 17 Feb 2008
Posts: 252
Location: Springfield,Virginia

PostPosted: Tue Mar 11, 2008 6:27 pm    Post subject: Reply with quote

Hey Bill...Hello you won't be dissapointed with your VERY exspensive habbitt . I have found no cure so stop looking for it . I will tell you One thing thou I have never regreted at all. I hope to meet up with you we are a New Team and these guys are FULL of information to help, so please ask away Wink
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ChristyQ*
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Mutha Chicken BBQ
Overpaid Broadcaster


Joined: 15 Jan 2008
Posts: 313
Location: Wilmington,DE

PostPosted: Tue Mar 11, 2008 6:47 pm    Post subject: Reply with quote

Hey Bill,

Welcome. Ya know you can always just hook up and practice with a couple of guy's too. Kinda get things set and worked out, Before actually competing. This helps with one of the big things in comps........Timing!

Hope to see ya out there at a comp sometime soon
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BBQFreak
Rookie


Joined: 10 Mar 2008
Posts: 23
Location: Chester Springs, PA

PostPosted: Tue Mar 11, 2008 9:20 pm    Post subject: Reply with quote

Thanks guys,

QUE can be kind of expensive for sure. Its odd in that QUE started in the south with the cheapest cuts of meats.

I'm glad I found the MABBQA because we're all pretty local. Most of the other forums everyone's from the Dirty Dirty. ( South)
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Smokin' Gnome BBQ
GM


Joined: 14 Jan 2008
Posts: 211
Location: Shippensburg PA

PostPosted: Wed Apr 30, 2008 6:50 am    Post subject: Reply with quote

it seems as if there is alot of new teams on here including myself, if you need anything just hollar!!!good luck this year!!
Sal
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Big George'S BBQ
Overpaid Broadcaster


Joined: 15 Jan 2008
Posts: 419
Location: Harleysville, PA

PostPosted: Wed Apr 30, 2008 7:36 am    Post subject: Reply with quote

This does get to be expensive especially for the initial costs. Walk around at a comp and see what other teams have so you can see what you want/need. Everything comes wityh practice. I have yet to get things where I want them to be, although my ribs that I cooked at home last weekend were the best to date. To me having a good time and improving your scores is what it is about.
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