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Jason - 3 Eyz Site Admin

Joined: 10 Jan 2008 Posts: 254
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Posted: Mon Mar 31, 2008 12:00 pm Post subject: Cleanin' the WSM |
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Well I spent a part of this weekend completely disassembling my WSM and degreasing and cleaning. Wow, what a chore. But she is shining in all the right parts. THink next year I'll buy a new one instead!!!!!
What are some products that folks have used in the past to clean out there smokers/grills. I used a degreaser and then Simple Green.. _________________ 3 Eyz BBQ
PO Box 2405
Elkton, MD 21922
www.3eyzbbq.com |
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watg? Coach

Joined: 27 Feb 2008 Posts: 193 Location: Street, Maryland
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Posted: Mon Mar 31, 2008 12:29 pm Post subject: |
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I like the Zep brand degreaser _________________ george
who are those guys? BBQ team
street, maryland
My blog
http://thenewguys.blogspot.com/ |
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Tiki Wolf All-Star

Joined: 10 Mar 2008 Posts: 133 Location: Abingdon, MD
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Posted: Mon Mar 31, 2008 12:49 pm Post subject: |
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| watg? wrote: |
| I like the Zep brand degreaser |
That's what I use, too. _________________ Keith
Smokey Bottom Boys
Porkers in Paradise
Bel Air, MD |
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Dan - 3eyzbbq Overpaid Broadcaster
Joined: 11 Jan 2008 Posts: 266 Location: Owings Mills, MD
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Posted: Mon Mar 31, 2008 12:52 pm Post subject: |
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I'm one step ahead of you Jason. I'm thinking next year we'll have 3 shiny new WSM's. Or, maybe even 2 new Tallboys. Hmmmm. _________________ Dan Hixon
Pitmaster - 3EyzBBQ
www.3eyzbbq.com |
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watg? Coach

Joined: 27 Feb 2008 Posts: 193 Location: Street, Maryland
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Posted: Mon Mar 31, 2008 1:41 pm Post subject: |
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| Dan - 3eyzbbq wrote: |
| I'm one step ahead of you Jason. I'm thinking next year we'll have 3 shiny new WSM's. Or, maybe even 2 new Tallboys. Hmmmm. |
IF I were you guys...I'd stay with the WSM's, the tall boys, well, they're just a little..too tall......
(just kidding...they are a great unit)
PS
Let me know if you are selling one of those used WSM's _________________ george
who are those guys? BBQ team
street, maryland
My blog
http://thenewguys.blogspot.com/
Last edited by watg? on Mon Mar 31, 2008 3:06 pm; edited 1 time in total |
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Tiki Wolf All-Star

Joined: 10 Mar 2008 Posts: 133 Location: Abingdon, MD
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Posted: Mon Mar 31, 2008 2:19 pm Post subject: |
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It doesn't matter what you cook on, as long as you know how to cook on it!
Damn.......so THAT's what I've been doing wrong all these years!!!  _________________ Keith
Smokey Bottom Boys
Porkers in Paradise
Bel Air, MD |
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VA BBQ PIRATES Overpaid Broadcaster

Joined: 29 Jan 2008 Posts: 297 Location: Springfield, VA
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Posted: Tue Apr 01, 2008 5:50 pm Post subject: |
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Mine are getting there annual cleaning the weekend before Salisbury. Anyone else just top off the water pan every weekend? I use Simple Green Heavy Duty BBQ & Grill Cleaner. It's non-toxic and biodegradable. Just spray rub with a stiff bruff and rinse. The grates do get a scrubbing every week or so.
Tom _________________ www.bbq-pirates-va.com |
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Mutha Chicken BBQ Overpaid Broadcaster

Joined: 15 Jan 2008 Posts: 313 Location: Wilmington,DE
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Posted: Tue Apr 01, 2008 8:18 pm Post subject: |
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| Tiki Wolf wrote: |
It doesn't matter what you cook on, as long as you know how to cook on it!
Damn.......so THAT's what I've been doing wrong all these years!!!  |
LOL....
Now that's funny! _________________ The only thing consistant in BBQ is, It's always the judges fault!
KCBS CBJ
http://www.youtube.com/watch?v=lUcTvhyof8I&feature=related |
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